Support your favorite caterer (that would be Trumpet Vine) and wineries during this popular festival weekend
FRIDAY, MARCH 19th at OPOLO WINERY Join winemakers Rick Quinn and David Nichols and staff for an intimate evening in the cellar at our 9th annual Zinfandel Festival Winemaker’s Dinner. We will be pouring some of our favorite varietals paired with a tantalizing selection of food- this event sells out every year! $90/Wine Club Members and $110/Non-Member.
SATURDAY, MARCH 20th at ZENAIDA CELLARS. Before you go to the grand tasting, be sure to get a good base during our 3rd annual ZEN-fest afternoon. We grant you entry to our temple of past, present and future. Library offerings of the treasured varietal and a heavenly new vintage await you. In addition, the 2009 Zinfandel will be awakened from its slumber for your tasting pleasure. As always, special pricing will apply toward your “futures” purchase. $10/pp; complimentary for Cellar Club members. If attending the Zin Tasting, it would be wise to bring in your ticket stub…it will play in your favor.
SATURDAY, MARCH 20th– GRAND TASTING EVENT At the Zin Tasting, Saturday evening, over 50 wineries showcase their Zinfandel and Zinfandel blends; Zin-friendly food from more than 10 of wine country’s best restaurants and caterers will be there to enhance the experience. In addition to great Zinfandel and wine country cuisine, there will be the opportunity to bid on unique auction items through the Wine Country Auction. This is a limited event, call 800.549.WINE to purchase your tickets now. Purchase your tickets before January 31, 2010 to take advantage of $10 savings on all Zin Tasting tickets through the Sneak Peek Pass.